by jhandel | Oct 4, 2019 | All Posts, Data & Analytics, Inventory Management
Stock-counting frequencies vary by organization. Finding an inventory counting method that fits with your operational practices (or even one that aligns with your brand or concept) is crucial to maintaining a healthy bottom line and limiting bad surprises.
by jhandel | Apr 20, 2019 | All Posts, Data & Analytics, Inventory Management
Blog Five Ways to Reduce Waste Go Green! Take these five steps to reduce your impact on the planet, and boost your bottom line. The Impact of Food Waste US Restaurants generate between 22 and 33 billion pounds of food waste every year. This results in an enormous...
by Mary Hamill | Mar 29, 2019 | All Posts, Data & Analytics, Workforce Management
This blog was originally produced for Hospitality Technology. As the second-highest cost at your restaurant, labor and the best way to manage it will always be a focus for successful operators. As labor becomes more expensive across the industry, however, restaurant...
by Laura Massingham | Mar 4, 2019 | All Posts, Data & Analytics, Workforce Management
As operators deal with the increasingly costly and complicated labor market, new strategies are being defined to maintain profit margins – particularly when it comes to restaurant forecasting. There’s a lot of talk about kiosks as a form of customer service...
by HotSchedules, Powered by Fourth | Oct 5, 2018 | All Posts, Data & Analytics
When it comes to implementing new technology, “change” is a four-letter word. Corporate wants to roll out new initiatives. Managers can be set in their ways. Store owners seem uneasy about the impact the transition may have on productivity. But change is absolutely...
by Diego Cepeda | Oct 5, 2018 | All Posts, Data & Analytics
On the third and final day of the 2018 HotSchedules Spark Conference, HotSchedules National Customer Success Manager Jesse Gutierrez and Senior Pilot Program Manager Dylan Wattecamps dove into the intricacies of Activity Based Forecasting (ABF). HotSchedules ABF is...
