Adaco

Modernise Operations, Protect Margins, and Provide a Great Guest Experience.

Adaco is Fourth’s mobile-enabled procurement, inventory, and supply chain management platform for hotels, resorts, and leisure. Trusted by the hospitality industry’s leading brands for over 30 years, Adaco has become the inventory, procurement, and recipe management solution of choice, fully scalable and flexible enough to partner with full-service hotels and resort operations. As a fully integrated purchasing solution, Adaco drives efficiencies across your entire organisation, including food and beverage, consumables, housekeeping, engineering, and other hotel purchasing functions.

Centralised Inventory and Purchasing Control

Take control of your inventory costs and purchasing processes with a complete and mobile supply chain solution that automates the process of counting, purchasing, receiving, and invoicing. Consolidate and control purchasing practices and workflows for budgeting and purchasing standards compliance. Simplify ordering, counting, and receiving through mobile applications complete with barcode scanning.

Streamline Purchasing

Automate procurement processes save time, money, and frustration. Use mobile apps and templates to streamline ordering, so your inventory is delivered on-time— at the right price.

Predict Orders with Confidence

Reduce waste and improve productivity through assisted ordering. The auto replenishment capability means that reorders are calculated based on on-hand quantities, so you’ll reduce the risk of running low on key inventory items and only receive what you need.

Integrate Vendors for Full Visibility

From punchout to EDI to web and email vendors, we make it easy to streamline purchasing in one portal.  Online catalogues transform the purchasing process allowing for product comparisons and price checks in real-time. 

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Recipe Management

Food and Beverage is an increasingly important part of the guest experience. Offering varied innovative dishes without waste is more than ever a focus for all Executive Chefs. Plan pricing, portions, margins, costs, and purchasing strategy, then publish nutrition and allergen information with a single click. Ensure guest’s needs are accommodated and limit risk to your brand’s reputation with accurately updated allergen and nutrition information.

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Forecasting
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Cross-Departmental Engagement

Keep teams connected across the property with a mobile engagement app that enables team communications and serves as a centralised access point to mobile applications and shared documents. 

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Go Paperless and Mobile

Save money and reduce errors by automating the 3-way matching of invoices, electronic purchase orders, and goods received notes. 

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Reporting & Analytics

Our hotel inventory management solution includes an analytics module that provides the entire organization with meaningful data organised into intuitive and easy-to-read dashboards. Customise your view, then share information with your colleagues quickly and easily. Enjoy complete visibility at the property level and enterprise-wide roll-up reporting to harness centralised purchasing power, control costs, limit inventory saturation and mitigate unavailability.

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Complete Back Office Integration

Integrate POS, reservation systems, menu publishing, and other proprietary systems for a complete business system to reduce costs and improve efficiency. See on-hand inventory at each location at any given time, with smart analytics to give you a complete view of your whole operation. 

Built for Hospitality

The Fourth Platform has been serving this industry since 1999, so you can be confident that we have the depth of functionality you need. It’s hospitality technology redesigned from the inside out.

ADAM SAPER

Managing Partner & CFO, Eataly

“The greatest savings from Fourth is that it allows our people to be consistent in how they’re placing orders, so we’re not wasting time, and we have the data at the same time. It saves us the time it takes to close a month, the time it takes to analyze our P&L and our COGs down to the menu item level. That’s really where it saves us.”

Find Out Why Our Customers Say the Nicest Things

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