With a skills shortage in the hospitality sector, it’s more important than ever to retain your best staff. So what can you do to engage your employees and reduce staff turnover?
Join the Fourth and HotSchedules team as we usher in a new era of hospitality, revealing the next chapter of the industry’s first end-to-end restaurant and hospitality management solutions provider. You will hear from the joint leadership teams on what drove this merger and what it means for customers and the industry.
Data and technology plays a key role in driving sustainability endeavours across the foodservice and hospitality supply and value chains. But with the best practices goal posts constantly moving, how can enhance waste management, nutrition and menu planning, seasonality, employee and customer engagement, inventory management, purchasing, processing and block chain processes and harness data and technology to become a more sustainable and responsible industry?
Find out how mobile technology can help streamline your purchase-to-pay and inventory processes to cut costs, administration and errors.
It's more important than ever to make decisions based on data and facts, but drawing all this data together can be a challenge. Find out how Fourth can help.