Inventory and Purchasing Management for Hotels

Find out how Fourth can help your organisation gain full transparency and complete control over your inventory and procurement to reduce waste, make sure purchases are only made from approved suppliers and ensure your business runs as profitably as possible.

This webinar involved a demonstration of Fourth’s Purchase-to-Pay and Inventory solution for hotels (formerly known as Adaco), which covered:

  • Making timely decisions by having full accountability across all stock items, including non-food and non-beverage items.
  • Taking control of stock and reducing waste by 1-3%.
  • Preventing unauthorised purchases by only buying from approved suppliers.
  • Highlight performance inefficiencies for further savings with smart analytics.
  • Gain full control and visibility over menus and your margins.
Inventory and Purchasing Management for Hotels

View all resources