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WHITE PAPER

Supply Chain Management

Best practices for managing your supply chain

With imported food and beverage costs, business rates and labour costs rising, businesses are having to consider passing on price rises to customers which could impact competitiveness.

That’s why it’s more important than ever to examine how efficient you are, especially in terms of your supply chain. It’s an area that many operators neglect – and it could be costing you dearly.

Download our white paper, created in conjunction with Prestige Purchasing, to understand the many facets of this complex area, from menu engineering to food waste, and from contract negotiations to purchasing policy. It will help you take a holistic view of your overall supply chain, to see where improvements can be made.

Free Download