WEBINAR
Technology-First Culture:
How Smokey Bones Serves “Anytime, Anywhere”
We spoke to Hal Lawlor, COO of Smokey Bones, to discuss the operational challenges they’ve faced during the pandemic, how they were able to grow a ghost kitchen model overnight, and how they intend on sustaining a successful footprint in this space by honing in on their technology-first culture.
In this on-demand session we cover:
- Ghost kitchen pivot: partnership with Kitchen United, KPIs, and expansion
- Building a ‘Technology First Culture’ with engaged teams and customers
- The Smokey Bones off-prem strategy for the long haul
- Q&A after the discussion
Register to receive the recording as well as other related resources.
Watch the Webinar On-Demand
Complete the form below to be directed to the on-demand recording.
Congrats, your video is ready!
Click the button to access your free resource.
Additional Content You Might Also Appreciate
When to Consider Outsourcing HR Administration
Effective human resources administration is table-stakes for keeping your employees happy and engaged.
Offsetting Rising Labor Costs Through Effective Menu Engineering
On top of the decreased sales resulting from the pandemic, the hospitality industry is facing an ongoing rise in labor costs and uncertainty regarding supply chain reliability and product availability.
What is a PEO and How Can It Help Your Business?
Human resource administration is a fundamental responsibility of any successful business, but it can create its fair share of headaches, especially for small business owners.