Why Smart Restaurant Operators Invest in Technology Early: Lessons from ChopShop’s Growth Playbook

Learn how ChopShop’s CEO, Jason Morgan, scaled faster by making technology a top priority. See why early investment in systems, data, and digital tools is key to restaurant growth.

Learn more

2025 End-of-Year Restaurant Compliance Update: New Wage, Scheduling, and Tip Rules

A webinar on 2025's end of year restaurant compliance updates with Christopher Bentley, a board-certified attorney specializing in labor and employment law.

Learn more

How to Scale a Restaurant Chain: The Growth Playbook That Protects Profit & Purpose

Learn how to scale your restaurant business without losing control. Jason Morgan, CEO of ChopShop, shares the three pillars behind sustainable growth: execution, brand differentiation, and financial discipline.

Learn more

What the One Big Beautiful Bill Means for Restaurant Taxes & Investments

Understand the One Big Beautiful Bill and what it means for your restaurant. Join experts from CBIZ and Fourth for an overview of key tax-saving changes.

Learn more

Scaling Smart: CEO Lessons on Restaurant Growth, Scheduling, and Culture from ChopShop

Insights from ChopShop's CEO, Jason Morgan, on scaling into new markets without losing culture, overextending your team, or sacrificing profitability.

Learn more

What the No Tax on Tips Act Means for Restaurants

Understand the No Tax on Tips Act and what it means for your restaurant. Join experts from Fourth and CBIZ for a webinar with a clear breakdown of the policy.

Learn more

Fourth announces the release of the iQ App to supercharge manager performance

Austin, TX – September 2025. Fourth is delighted to announce the general availability of Fourth iQ 2.0, the latest evolution of its widely used AI capability.

Learn more

Restaurant Profitability at Scale: COO Lessons on Labor, Leadership & Technology

Insights from ex-Qdoba & CKE Restaurants COO, Eric Williams, on where operators lose margin and how smart tech, training, and leadership drive profitability.

Learn more

The Growth Playbook for Restaurant CEOs: Lessons from ChopShop

Learn how ChopShop CEO Jason Morgan is scaling a multi-unit restaurant brand in 2025 including strategies for expansion, labor efficiency, and building great teams.

Learn more

Top Line Growth in 2025: How Technology Will Drive Restaurant Spending & Sustainable Earnings

For sustainable earnings, it’s not enough to rely on pricing—restaurants must adopt tech-driven strategies for cost control and operational efficiency.

Learn more

No Tax on Tips Act Explained: What Restaurant Operators Need to Know (2025 Update)

Learn more

AI for Restaurant Operators: What’s Real, What’s Next, and What to Do Now

In this webinar, we’ll explore how AI is reshaping the manager’s role, improving day-to-day operations, and what operators should be doing now to stay ahead.

Learn more