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How To Manage Restaurant Staff: An In-Depth Guide

Feb 28, 2024
How To Manage Restaurant Staff: An In-Depth Guide

Are you managing a restaurant staff? Read our in-depth guide to managing your restaurant staff.

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Article

Boosting Efficiency: A Comprehensive Guide to Choosing the Best Restaurant Payroll Software

Feb 22, 2024
Boosting Efficiency: A Comprehensive Guide to Choosing the Best Restaurant Payroll Software

Need to choose a restaurant payroll software? We've got you covered. In this guide, we'll walk you through everything you need to know.

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Article

How To Process Payroll: A Step-By-Step Guide

Feb 22, 2024
How To Process Payroll: A Step-By-Step Guide

Running payroll for your restaurant doesn't need to be complicated or confusing. In this guide, we tell you everything you need to know about how to process payroll.

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Article

Restaurant Inventory Categories: A Guide To Organizing Chaos

Dec 20, 2023
Restaurant Inventory Categories: A Guide To Organizing Chaos

Struggling to organize your inventory? Discover inventory categorization techniques to optimize your restaurant's operations and profitability.

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Article

Increasing Restaurant Efficiency: A Guide to Streamlining Operations

Dec 19, 2023
Increasing Restaurant Efficiency: A Guide to Streamlining Operations

Unlock the secrets to a more efficient restaurant and higher profit margins with expert advice on operational optimization.

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Article

Unlocking Business Excellence: The Power of AI Enablement

Dec 18, 2023
Unlocking Business Excellence: The Power of AI Enablement

Carly Hodges, VP of Business Operations (Technology) at Fourth, leads the global Lean-Agile strategy and heads the AI Enablement Program. Explore groundbreaking AI tools and projects during monthly "AI Fridays" initiated in September 2023. Join Fourth's journey into AI innovation!

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Article

Mastering the Art of Restaurant Procurement: Best Practices and Strategies

Dec 14, 2023
Mastering the Art of Restaurant Procurement: Best Practices and Strategies

Want to improve your restaurant procurement process? Discover powerful strategies for streamlining and simplifying the process, and ultimately generating more revenue.

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Article

How To Calculate and Reduce Restaurant Food Cost

Dec 13, 2023
How To Calculate and Reduce Restaurant Food Cost

Understanding your restaurant’s food costs is essential to running a successful restaurant. Read our in-depth guide to master your food costs.

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Article

6 Ways to use Restaurant Data to Grow Profitability

Dec 13, 2023
6 Ways to use Restaurant Data to Grow Profitability

Restaurants generate a lot of data. Using that data effectively is the challenge — and the opportunity. It doesn’t matter if you’re running a single restaurant or a chain of them, data tells a story that can guide you toward greater profitability.

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Article

A Detailed Guide To Restaurant Supply Chain Management

Dec 12, 2023
A Detailed Guide To Restaurant Supply Chain Management

Struggling with supply chain management at your restaurant? Learn how to achieve greater efficiency and reduced costs for greater profitability.

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Article

5 Global Restaurant Trends to Watch in 2024

Dec 11, 2023
5 Global Restaurant Trends to Watch in 2024

From tech advancements to loyalty programs and employee benefits, here's the top 5 global restaurant trends sure to shape the industry in 2024.

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Article

Why New Restaurants Should Embrace PEOs for HR Support

Dec 11, 2023
Why New Restaurants Should Embrace PEOs for HR Support

Explore how PEOs aid new restaurants in HR management, ensuring compliance, cost efficiency, and success.

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