webinar

From Back Office to Growth Engine: Rethinking the Role of Finance in Restaurants

From Back Office to Growth Engine: Rethinking the Role of Finance in Restaurants

Learn how Lazy Dog’s CFO, Robert Linder, redefined restaurant finance using systems, data, and strategy to drive growth, optimize labor, and boost profitability.

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webinar

Year-End Tax Readiness for Restaurants: What to Know for 2025 Filings

Year-End Tax Readiness for Restaurants: What to Know for 2025 Filings

A webinar featuring CBIZ, a national leader in tax and advisory services, designed to help restaurant operators with 2025 year-end tax readiness.

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webinar

2025 End-of-Year Restaurant Compliance Update: New Wage, Scheduling, and Tip Rules

2025 End-of-Year Restaurant Compliance Update: New Wage, Scheduling, and Tip Rules

A webinar on 2025's end of year restaurant compliance updates with Christopher Bentley, a board-certified attorney specializing in labor and employment law.

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webinar

What the One Big Beautiful Bill Means for Restaurant Taxes & Investments

What the One Big Beautiful Bill Means for Restaurant Taxes & Investments

Understand the One Big Beautiful Bill and what it means for your restaurant. Join experts from CBIZ and Fourth for an overview of key tax-saving changes.

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webinar

What the No Tax on Tips Act Means for Restaurants

What the No Tax on Tips Act Means for Restaurants

Understand the No Tax on Tips Act and what it means for your restaurant. Join experts from Fourth and CBIZ for a webinar with a clear breakdown of the policy.

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webinar

The Growth Playbook for Restaurant CEOs: Lessons from ChopShop

The Growth Playbook for Restaurant CEOs: Lessons from ChopShop

Learn how ChopShop CEO Jason Morgan is scaling a multi-unit restaurant brand in 2025 including strategies for expansion, labor efficiency, and building great teams.

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webinar

From Qdoba to CKE Restaurants: COO Lessons on Scaling, Labor, and Profitability

From Qdoba to CKE Restaurants: COO Lessons on Scaling, Labor, and Profitability

Former Qdoba and CKE Restaurants COO Eric Williams shares hard-won lessons on scaling multi-unit operations, improving profitability, and leading high-performing teams in today’s restaurant industry.

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webinar

Top Line Growth in 2025: How Technology Will Drive Restaurant Spending & Sustainable Earnings

Top Line Growth in 2025: How Technology Will Drive Restaurant Spending & Sustainable Earnings

For sustainable earnings, it’s not enough to rely on pricing—restaurants must adopt tech-driven strategies for cost control and operational efficiency.

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webinar

AI for Restaurant Operators: What’s Real, What’s Next, and What to Do Now

AI for Restaurant Operators: What’s Real, What’s Next, and What to Do Now

In this webinar, we’ll explore how AI is reshaping the manager’s role, improving day-to-day operations, and what operators should be doing now to stay ahead.

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webinar

Modernizing Tip Management in 2025: Insights from Lou Malnati’s Pizzeria

Modernizing Tip Management in 2025: Insights from Lou Malnati’s Pizzeria

Hear from Bryan Batson, SVP of Finance at Lou Malnati's Pizzeria on how their restaurant transformed its tip management processes and modernized tip operations.

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webinar

The Invisible Edge: Operational Levers Behind Exceptional Hospitality

The Invisible Edge: Operational Levers Behind Exceptional Hospitality

A webinar with Ecolab and Cogknition on what restaurant teams do to consistently deliver on food quality, service speed, and operational excellence.

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webinar

A Restaurateur’s Cheat Sheet: HR & Payroll Made Easy

A Restaurateur’s Cheat Sheet: HR & Payroll Made Easy

Errors and inefficiencies in your HR and payroll processes are eating at your margins. Tune into our webinar and discover new ways to make your restaurant more profitable.

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