Article

3-Way Invoice Matching

Oct 4, 2018
3-Way Invoice Matching

The process of 3-way invoice matching is simply matching information in a purchase order (PO), a goods received note (GRN), and an invoice. Done manually, it's quite a lengthy process, so many businesses choose to automate 3-way invoice matching to reduce administration time in accounts payable and provide valuable insights into supplier delivery and pricing compliance.

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Article

Culture as a Competitive Advantage

Mar 26, 2019
Culture as a Competitive Advantage

A positive company culture can be a competitive advantage, helping your restaurant get (and stay) ahead. The right technology can get you there faster.

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Article

Managing Inventory And Your Time

Oct 4, 2019
Managing Inventory And Your Time

While there are many ways manage stock counts, there are some ways that work better for certain concepts than others.

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Article

Catering to Health-Conscious Customers

Oct 6, 2019
Catering to Health-Conscious Customers

Catering to health-conscious customers can give you a competitive edge. Find out how.

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Article

How To Achieve Accurate Forecasting

Dec 6, 2019
How To Achieve Accurate Forecasting

How does your restaurant forecast demand? Is your forecast accurate? We share how demand forecasting can improve accuracy and transform the way you manage scheduling and inventory.

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Article

Top 5 Supply Chain Management Tips

Nov 12, 2020
Top 5 Supply Chain Management Tips

Suppliers in the hospitality industry have been adversely impacted by the pandemic, with reports of revenues of less than 10% of 2019 levels during the first lockdown.

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Article

Looking into Insurance Requirements for Your Employees

Mar 15, 2021
Looking into Insurance Requirements for Your Employees

Health insurance is one of the most important benefits an employer can offer, regardless of size. Employer sponsored healthcare can be a make-or-break factor for both recruiting and retention, offering current and prospective employees a sense of security and a contingency plan if they should ever get sick.

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Article

Mobility Equals Flexible Ops: Hotel Purchasing & Inventory from Anywhere

Sep 9, 2021
Mobility Equals Flexible Ops: Hotel Purchasing & Inventory from Anywhere

Amid the tumult of a chaotic global hotel market, brands of all sizes are reckoning with myriad unexpected factors — worldwide supply chain disruptions resulting in temporary inflation, nationwide labor shortages confining operations, and regional lingering restrictions limiting growth — each making the global recovery slower than expected.

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Article

5 Emerging Benefits Trends You Should Know

Feb 23, 2022
5 Emerging Benefits Trends You Should Know

The past year has seen employee turnover reach an all-time high, and you’ve likely experienced it at your own business. Workers are reevaluating their jobs in record numbers, and many are not afraid to work at companies that better meet physical and mental needs.

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Article

Back (Office) to the Future: The 4 Trends IT Leaders Need to Know

Jun 13, 2022
Back (Office) to the Future: The 4 Trends IT Leaders Need to Know

If reinvention is defined as the process through which something is changed to the point it becomes entirely new, then the hospitality back office is getting reinvented big time.

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Article

How On-Demand Pay Helps Meet Employee Needs

Sep 6, 2022
How On-Demand Pay Helps Meet Employee Needs

A recent Gallup poll found only 22 percent of employees feel engaged in their work, a concerning sign especially within the hospitality and service industries already experiencing high turnover rates.

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Article

How retailers stay competitive with Workforce Management

Feb 28, 2023
How retailers stay competitive with Workforce Management

The retail industry is highly competitive, and retailers need to constantly innovate to stay ahead. Workforce management can be a critical tool for retailers looking to optimize their operations, control labor costs, and improve the customer experience.

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