Nutritional and Allergen Information

Your restaurant may already be working within allergen labeling laws, and new regulations from the FDA are changing the way restaurants approach disclosing nutritional information. This legislation shouldn’t be seen as a burden; improving the way you communicate this valuable information to customers is an opportunity to increase your appeal to a large and growing group of health-conscious eaters, and to improve the experience of all our guests.

To download the white paper, please complete the form below:

Nutritional and allergen information white paper


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