Article

How To Process Payroll: A Step-By-Step Guide

Feb 22, 2024
How To Process Payroll: A Step-By-Step Guide

Running payroll for your restaurant doesn't need to be complicated or confusing. In this guide, we tell you everything you need to know about how to process payroll.

Learn more

Article

Restaurant Inventory Categories: A Guide To Organizing Chaos

Dec 20, 2023
Restaurant Inventory Categories: A Guide To Organizing Chaos

Struggling to organize your inventory? Discover inventory categorization techniques to optimize your restaurant's operations and profitability.

Learn more

Article

Increasing Restaurant Efficiency: A Guide to Streamlining Operations

Dec 19, 2023
Increasing Restaurant Efficiency: A Guide to Streamlining Operations

Unlock the secrets to a more efficient restaurant and higher profit margins with expert advice on operational optimization.

Learn more

Article

Unlocking Business Excellence: The Power of AI Enablement

Dec 18, 2023
Unlocking Business Excellence: The Power of AI Enablement

Carly Hodges, VP of Business Operations (Technology) at Fourth, leads the global Lean-Agile strategy and heads the AI Enablement Program. Explore groundbreaking AI tools and projects during monthly "AI Fridays" initiated in September 2023. Join Fourth's journey into AI innovation!

Learn more

Article

Mastering the Art of Restaurant Procurement: Best Practices and Strategies

Dec 14, 2023
Mastering the Art of Restaurant Procurement: Best Practices and Strategies

Want to improve your restaurant procurement process? Discover powerful strategies for streamlining and simplifying the process, and ultimately generating more revenue.

Learn more

Article

How To Calculate and Reduce Restaurant Food Cost

Dec 13, 2023
How To Calculate and Reduce Restaurant Food Cost

Understanding your restaurant’s food costs is essential to running a successful restaurant. Read our in-depth guide to master your food costs.

Learn more

Article

6 Ways to use Restaurant Data to Grow Profitability

Dec 13, 2023
6 Ways to use Restaurant Data to Grow Profitability

Restaurants generate a lot of data. Using that data effectively is the challenge — and the opportunity. It doesn’t matter if you’re running a single restaurant or a chain of them, data tells a story that can guide you toward greater profitability.

Learn more

Article

A Detailed Guide To Restaurant Supply Chain Management

Dec 12, 2023
A Detailed Guide To Restaurant Supply Chain Management

Struggling with supply chain management at your restaurant? Learn how to achieve greater efficiency and reduced costs for greater profitability.

Learn more

Article

5 Global Restaurant Trends to Watch in 2024

Dec 11, 2023
5 Global Restaurant Trends to Watch in 2024

From tech advancements to loyalty programs and employee benefits, here's the top 5 global restaurant trends sure to shape the industry in 2024.

Learn more

Article

Why New Restaurants Should Embrace PEOs for HR Support

Dec 11, 2023
Why New Restaurants Should Embrace PEOs for HR Support

Explore how PEOs aid new restaurants in HR management, ensuring compliance, cost efficiency, and success.

Learn more

Article

A Guide To Restaurant Prime Cost: What It Is, How To Reduce It

Nov 30, 2023
A Guide To Restaurant Prime Cost: What It Is, How To Reduce It

What exactly are prime costs and how do they impact your restaurant? How can you lower them? Learn how in this in-depth guide.

Learn more

Article

Human Resource Outsourcing (HRO): The HR Cheat Code for Restaurant Operators

Nov 22, 2023
Human Resource Outsourcing (HRO): The HR Cheat Code for Restaurant Operators

Discover the power of Human Resource Outsourcing (HRO) for restaurant owners. HRO offers cost efficiency, HR expertise, and compliance management, freeing you to focus on crafting unforgettable dining experiences. Embrace HRO as your strategic ally in the culinary industry.

Learn more

Article

Using Menu Engineering To Drive Greater Profits In Your Restaurant

Nov 21, 2023
Using Menu Engineering To Drive Greater Profits In Your Restaurant

Want to drive more profits for your restaurant? Menu engineering can help. Learn all you need to know in this in-depth guide.

Learn more

Article

2024 Restaurant Industry Outlook: Conquering Profitless Growth

Nov 17, 2023
2024 Restaurant Industry Outlook: Conquering Profitless Growth

Business is booming. Restaurant sales are at an all-time high. Revenue is up. Growth is up. So why doesn’t it feel like we’re winning?

Learn more

Article

The Definitive Guide To Restaurant Inventory Management

Nov 9, 2023
The Definitive Guide To Restaurant Inventory Management

Are you struggling with restaurant inventory management? In this in-depth guide, learn best practices to successfully manage inventory and drive more profits.

Learn more

Article

10 Ways to Reduce Restaurant Labor Costs

Nov 2, 2023
10 Ways to Reduce Restaurant Labor Costs

Tackling volatile food and labor costs? Lean on AI-driven forecasting, smart scheduling, cross-training, and more to optimize operations while reducing costs.

Learn more