Article

Unlocking Business Excellence: The Power of AI Enablement

Unlocking Business Excellence: The Power of AI Enablement

Carly Hodges, VP of Business Operations (Technology) at Fourth, leads the global Lean-Agile strategy and heads the AI Enablement Program. Explore groundbreaking AI tools and projects during monthly "AI Fridays" initiated in September 2023. Join Fourth's journey into AI innovation!

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webinar

Unemployment Claims Management: What you can do to reduce unemployment claims liability

Unemployment Claims Management: What you can do to reduce unemployment claims liability

In this webinar, we explore insightful tips and proactive measures that restaurant owners and managers can adopt to minimize the impact of unemployment claims on their business.

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Article

Understanding the costs associated with tipping in cash

Understanding the costs associated with tipping in cash

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Article

Ultimate Guide To Restaurant Management Software

Ultimate Guide To Restaurant Management Software

Managing a restaurant is a lot of work. But technology can help simplify the whole process, from training staff to satisfying diners.

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webinar

Topgolf’s Blueprint: Scaling Up Without Sacrificing Profit

Topgolf’s Blueprint: Scaling Up Without Sacrificing Profit

Join us for a conversation with Michael Miller, Director of Business Strategy at Topgolf. We will delve into how Topgolf optimizes its operations to maintain profitable growth.

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webinar

Top tips and strategies for hiring seasonal employees

Top tips and strategies for hiring seasonal employees

Tawra Lundy, HR Generalist from the Fourth PEO Division, discusses in this webinar the strategies and best practices you need to know to make the most out of hiring seasonal workers while remaining compliant.

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Article

Top 5 Supply Chain Management Tips

Top 5 Supply Chain Management Tips

Suppliers in the hospitality industry have been adversely impacted by the pandemic, with reports of revenues of less than 10% of 2019 levels during the first lockdown.

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Article

Tips to Keep Restaurant Managers From Quitting

Tips to Keep Restaurant Managers From Quitting

Discover strategies to retain skilled restaurant managers, ensuring consistent operations, high customer satisfaction, and long-term profitability.

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Article

The Ultimate Guide To Running Restaurant Payroll

The Ultimate Guide To Running Restaurant Payroll

Running payroll doesn't need to be complicated or confusing. In this guide, we tell you everything you need to know about running restaurant payroll

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webinar

The Top 3 Factors to Consider When Selecting Restaurant Payroll Software

The Top 3 Factors to Consider When Selecting Restaurant Payroll Software

Choosing the right payroll software for your restaurant can be overwhelming. Join our industry experts for a comprehensive webinar on how to select the best payroll software for your restaurant.

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Article

The top 3 AI solutions for back of house operations

The top 3 AI solutions for back of house operations

From more efficient hiring practices to optimizing scheduling and inventory management, here are the top 3 ways to optimize your back of house operations with the help of AI.

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Press Release

The Peabody Memphis Adopts Fourth’s Procurement and Inventory Management Solution to Control Costs

The Peabody Memphis Adopts Fourth’s Procurement and Inventory Management Solution to Control Costs

Peabody Hotels & Resorts, a full-service hospitality company that directs the operations of high-quality hotels through elevated standards of operations and service delivery, today announced it has partnered with Fourth, a leading provider of workforce and inventory for the hospitality, restaurant and retail industries, to supply critical support to its signature Memphis location, The Peabody Memphis.

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