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Learn what’s new or trending in the industry, our latest analysis of new labor laws and compliance factors, hear how your peers are finding success with technology, find tips, tricks, and suggestions.

 

The Evolution of Scheduling

The Evolution of Scheduling

Getting the right people on the right shift at the right time can be easier said than done. Operators have been trying different approaches: by budget, SPLH, or by covers, but each has its limitations. Luckily, there is a more effective, scientific approach to scheduling that can help you get ahead

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How to Achieve Accurate Forecasting

How to Achieve Accurate Forecasting

How does your restaurant forecast demand? Is your forecast accurate? We share how demand forecasting can improve accuracy and transform the way you manage scheduling and inventory.

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Managing Inventory – and Your Time

Managing Inventory – and Your Time

Stock-counting frequencies vary by organization. Finding an inventory counting method that fits with your operational practices (or even one that aligns with your brand or concept) is crucial to maintaining a healthy bottom line and limiting bad surprises.

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