How PEOs Can Boost Restaurant Ops Success

Did you know that small businesses using PEOs grow 7% to 9% faster and are 50% less likely to go out of business compared to those that don't?

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5 Global Restaurant Trends to Watch in 2024

From tech advancements to loyalty programs and employee benefits, here's the top 5 global restaurant trends sure to shape the industry in 2024.

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Why New Restaurants Should Embrace PEOs for HR Support

Explore how PEOs aid new restaurants in HR management, ensuring compliance, cost efficiency, and success.

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2024 Restaurant Industry Outlook: Conquering Profitless Growth

Business is booming. Restaurant sales are at an all-time high. Revenue is up. Growth is up. So why doesn’t it feel like we’re winning?

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Unemployment Claims Management: What you can do to reduce unemployment claims liability

In this webinar, we explore insightful tips and proactive measures that restaurant owners and managers can adopt to minimize the impact of unemployment claims on their business.

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Southwest Georgia Oil

Learn Southwest Georgia Oil's incredible journey, from a $2,500 loan for a tank truck to a thriving business with 78 stores across three states. Discover how Fourth's PeopleMatter solution transformed their hiring process, reducing turnover by 57% and increasing the applicant pool fourfold.

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From Kitchen to Claims: How to Mitigate Workers Compensation and Employment Practice Liability Costs

Running a successful restaurant involves numerous challenges, and managing workers' compensation claims and EPL issues can be particularly complex and costly. Get expert guidance on how to navigate these challenges, protect your business, and minimize expenses.

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A Letter to Payroll Specialists

Explore the shift in payroll practices with Jennifer Specht. Delve into on-demand pay: its importance, benefits, and impact on employee retention and financial well-being. Understand how this trend is revolutionizing the payroll landscape for both employers and employees.

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The top 3 AI solutions for back of house operations

From more efficient hiring practices to optimizing scheduling and inventory management, here are the top 3 ways to optimize your back of house operations with the help of AI.

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How Ford’s Garage Uses Fourth to Transform Workforce Management and Accelerate Growth

Read how Ford’s Garage, leveraged Fourth’s integrated workforce management system to transform and manage their recruiting, employee scheduling, restaurant management, payroll, and unlock rapid scalable growth.

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8 reasons why PEOs are great for growing restaurants

With a PEO, you can outsource HR for your restaurant to industry experts and take advantage of a wide range of benefits in the process.

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What is a PEO? Everything restaurants need to know

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