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Is My Restaurant Too Large for PEO Services? Debunking Myths

Is My Restaurant Too Large for PEO Services? Debunking Myths

Stand out in the restaurant industry's talent battle by offering innovative restaurant employee benefits for staff retention and a thriving workplace culture.

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What 5 Restaurants Leaders Think About Fourth

What 5 Restaurants Leaders Think About Fourth

Explore how AI is revolutionizing the restaurant industry's front-of-house operations through smart reservations, seating, labor forecasting, and more.

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AI for Restaurant BOH Management: Trends, Efficiency, and Profitability 

AI for Restaurant BOH Management: Trends, Efficiency, and Profitability 

AI is revolutionizing the restaurant industry, helping to automate tasks, analyze data, streamline inventory management, and more. Learn how to select the right AI tool for your restaurant.

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video

How AI is Changing the Game

How AI is Changing the Game

Watch the discussion with Fourth’s CEO, Clinton Anderson and executive leaders in Technology, HR, and Finance at PizzaHut, Brinker International, SSP America are utilizing AI – recorded at Restaurant Leadership Conference 2024.

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Article

3 Ingredients to Drive AI Adoption in Restaurants

3 Ingredients to Drive AI Adoption in Restaurants

Explore how AI is revolutionizing the restaurant industry's front-of-house operations through smart reservations, seating, labor forecasting, and more.

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Article

AI Tools for Restaurant FOH Management: How AI Is Enhancing the Dining Experience

AI Tools for Restaurant FOH Management: How AI Is Enhancing the Dining Experience

Explore how AI is revolutionizing the restaurant industry's front-of-house operations through smart reservations, seating, labor forecasting, and more.

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Article

Preventing Restaurant Employee Time Theft: Impact and Strategies

Preventing Restaurant Employee Time Theft: Impact and Strategies

Employee time theft is a complex issue with financial and cultural implications. Learn how to prevent time theft and promote trust.

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Labor Forecasting for Restaurants: Driving Profitability

Labor Forecasting for Restaurants: Driving Profitability

Discover how labor forecasting can drive profitability and efficiency in your restaurant and learn how you can prepare for common challenges.

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Article

Navigating Retirement Plans & Health Benefits: Top Tips for Restaurant Owners to Reduce Time & Cost

Navigating Retirement Plans & Health Benefits: Top Tips for Restaurant Owners to Reduce Time & Cost

Fourth sat down with benefits experts to discuss how restaurant employers can rise above the pack with top-notch benefits—while also cutting costs and simplifying administrative work.

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ebook

Beginner’s Guide to Restaurant Operations Technology

Beginner’s Guide to Restaurant Operations Technology

Download the Beginner’s Guide to Restaurant Operations Technology to learn how technology and partnerships can improve profitability and ensure compliance.

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The Impact and Benefits of AI Tools for Restaurants

The Impact and Benefits of AI Tools for Restaurants

Explore how AI tools are reshaping the restaurant industry through chatbots, voice assistants, inventory management, automation, and more.

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ebook

A Beginner’s Guide to Workforce Management for Restaurants

A Beginner’s Guide to Workforce Management for Restaurants

Facing unprecedented demand, restaurant managers need new strategies to support worker efficiency and satisfaction. Workforce management software can help.

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AI for Restaurants: How 5 Top Brands Are Putting AI To Work

AI for Restaurants: How 5 Top Brands Are Putting AI To Work

Discover how leveraging technology can reduce employee turnover in the restaurant industry. Explore how automation, digital training programs, and HR software streamline operations, foster employee growth, and boost morale for a thriving business environment.

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Article

Restaurant Employee Benefits: The Key To Winning The Talent War

Restaurant Employee Benefits: The Key To Winning The Talent War

Stand out in the restaurant industry's talent battle by offering innovative restaurant employee benefits for staff retention and a thriving workplace culture.

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Article

AI, Robots, and EWA – The State of Restaurants at NRA 2024

AI, Robots, and EWA – The State of Restaurants at NRA 2024

Discover how leveraging technology can reduce employee turnover in the restaurant industry. Explore how automation, digital training programs, and HR software streamline operations, foster employee growth, and boost morale for a thriving business environment.

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video

Navigating the Schedule

Navigating the Schedule

In this video, we discuss why managers should love HotSchedules. We highlight features such as the easy-to-use interface for scheduling staff, flexible viewing options, and various reports that aid strategic decision-making.

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  • Reduce labor costs with accurate demand forecasting that eliminates over and understaffing.
  • Eliminate your HR burden with HR and payroll services that manage it for you.
  • Lower your COGS and drive increased profitability with inventory management solutions.

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